Home » 10 Best Coffee Beans for Moka Pot: (2024) Authentic Italian Brew

10 Best Coffee Beans for Moka Pot: (2024) Authentic Italian Brew

Moka Pot is a stovetop espresso maker that has been gaining in popularity in recent years. The Moka Pot is simple to use and can make a great cup of coffee if you use the right ingredients.

One of the most important ingredients for making Moka Pot coffee is the coffee bean.

There are many different types of coffee beans available, but not all of them are suited for this type of brewing. In this article, we will discuss the best coffee beans for Moka Pot and why they work well in this brewing method.

Our team made a table with the most important information about the best coffee beans that are available in the market. We have also included a brief explanation of each coffee bean product to get to know them more.

We hope this article will help you choose the best coffee beans for Moka Pot and make the perfect cup of coffee!

Our Table List of The Best Coffee Beans For Moka Pot

What’s great about Moka Pot is that it doesn’t require an expensive machine or electricity, and it makes a really great cup of coffee. But to make the perfect cup of Moka Pot coffee, you need to use the right beans. That’s why we’ve put together this table of the best coffee beans for Moka Pot.

If you’re looking for the best coffee beans for your Moka Pot espresso maker, you’ll love our table list! We’ve got the best selling Moka pot coffee beans on the market today, as well as a table of the most important features of each product.

Plus, we added some notes about how to use each coffee bean product with the Moka Pot espresso maker, and where to buy Moka Pot coffee beans online. So what are you waiting for? Start browsing our table list of Moka pot coffee beans now!

Illy Classico Ground Moka Coffee – Classico Medium Roast

Illy Classico Ground Moka Coffee is the perfect coffee to make using a Moka Pot. The rich aroma and well-defined body of this medium roast coffee make it the perfect signature Italian blend for your Moka Pot. With delicate notes of caramel, orange blossom, and jasmine, this 100% Arabica bean coffee will give you the best espresso you’ve ever tasted.

Illy named the flavor profile of this coffee “Classico” because it is their classic roast. It is a medium roast with delicate notes of caramel, orange blossom, and jasmine. The Moka Pot is the best way to make espresso using this coffee. Also, this coffee is pressurized fresh and is labeled to United States standards.

San Francisco Bay Coffee – Moka Java

Looking for the perfect coffee beans to use in your Moka Pot? Look no further than San Francisco Bay Coffee’s Moka Java. This medium light roast is flavorful with a naturally sweet and balanced finish, making it the perfect choice for Moka Pot brewing.

Hand picked and grown in high altitude, you can be sure that you’re getting the best coffee possible. They offer a wide selection of sustainably grown, sourced, and packaged coffee from whole bean to ground, flavored to decaf, and much more.

The taste isn’t the only thing that’s great about this coffee. The flavor profile is also perfect for Moka Pot brewing. The coffee beans are roasted to perfection, giving you the best possible flavor when brewed. San Francisco Bay Coffee is a family owned, American made company with a rich tradition.

Lavazza Super Crema

Do you love the rich, creamy flavor of espresso? Do you find that other coffee beans just don’t quite cut it? Well, look no further than Lavazza Super Crema. This Italian whole bean coffee is perfect for making espresso with your Moka Pot.

It has a mild and creamy medium roast, with notes of hazelnut and brown sugar. And it’s produced in a nut-free facility, so everyone can enjoy it! So why wait? Pick up a bag of Lavazza Super Crema today!

Lavazza Espresso Italiano

If you’re looking for the best coffee beans to use in your Moka Pot, look no further than Lavazza Espresso Italiano. This medium roast coffee is highly aromatic, with a fragrant flavor and rich body. It’s Italy’s favorite coffee, and it’s ideal for espresso, but also suitable for all types of coffee makers.

Lavazza Espresso Italiano comes in a 8oz package, and has an intensity of 5 out of 10. So if you’re looking for a strong espresso, this is the coffee for you. But it’s also great if you want to make a weaker coffee, like americanos or cappuccinos.

What sets Lavazza Espresso Italiano apart from other coffees is the quality of the beans. The coffee is made from a blend of Arabica and Robusta beans, which are roasted in Italy to create a perfect balance of flavor and body. This results in a rich, full-flavored espresso that has a strong aroma and a smooth taste.

Lavazza Crema E Gusto Ground

If you’re looking for the best coffee beans to use in your Moka Pot, look no further than Lavazza Crema E Gusto Ground. This Italian-blended dark roast is rich, creamy, and full of flavor, with a chocolatey aftertaste. It’s also non-GMO and has a medium intensity, making it perfect for espresso or any other coffee maker.

Roasted and blended in Italy. Best used for espresso but also suitable in any coffee maker. Using Lavazza Crema E Gusto Ground with Moka Pot will give you a rich and full-flavored cup of coffee.

Bialetti Coffee – Classico

Looking for the perfect cup of coffee? Bialetti has been delivering the best coffee worldwide for more than 80 years. Using traditional artisanal methods, Bialetti roasts their coffee longer than average to allow all aromas and flavors to bloom.

The unique grinding level is specifically designed to extract a full-bodied but creamy and intense flavor at each brewing. Only the finest coffee beans are chosen, ensuring the ideal blending and roasting for the best result with your Stovetop Moka Pot – Classico! Bring notes of flowers and dried fruits to the palate with this 100% Colombian Excelso Beans blend today!

illy Intenso Dark Roast

If you’re looking for the best coffee beans to use with your Moka Pot, look no further than illy Intenso Dark Roast. This blend is composed of 9 of the finest Arabica coffee sources from around the world, and it’s intense, robust, and full flavored with notes of deep cocoa. So if you’re looking for an amazing cup of Moka Pot coffee that is ethically sourced and tastes incredible, don’t hesitate to try illy Intenso Dark Roast.

illy caffè was named on Ethisphere’s list for the seventh consecutive year, among just a handful of honorees in the beverage industry, highlighting their achievement of leading with integrity. And because illy believes in sustainable quality, they boast more than 30 years dedicated to perfecting coffee bean growing methods to obtain a harvest that is socially, economically, and environmentally sustainable and responsible.

Allegro Coffee Decaf – Organic Espresso Bel Canto

If you’re looking for the best coffee beans to use with your Moka Pot, look no further than Allegro Coffee Decaf – Organic Espresso Bel Canto. These amazing beans are organic, medium-roasted, and have a delicious flavor that will make your morning cup of coffee extra special.

Thanks to the deep, rich flavor profile of these beans, you’ll be able to create perfect espressos every time with your Moka Pot. Discover more best organic coffee beans selections at Premium Organic Coffee Beans.

Ethical Bean Sweet Espresso

The features of the Ethical Bean Sweet Espresso make it an amazing choice for Moka Pot brewing. The coffee is 100% arabica and a medium dark roast, making it perfect for espresso. The beans are also Fairtrade Certified and organic, ensuring that the farmers who produce the coffee are paid a fair wage. The resealable bag keeps the beans fresh, and the QR code on the package allows you to follow the coffee’s journey from crop to cup.

Ethical Bean Sweet Espresso is coffee that is certified by Fairtrade International as having been produced to Fairtrade standards. Fairtrade standards cover both the production of the coffee and the terms of trade between the producer and the international buyer. The standards aim to protect farmers and workers, promote sustainable development and ensure fairness in trade.

STARBUCKS® Espresso Roast

If you’re looking for a great cup of coffee, you need to check out STARBUCKS® Espresso Roast. This dark roast whole bean coffee is perfect for making espresso drinks, and it has a rich flavor that will satisfy your cravings. Plus, it’s ethically sourced from 100% sustainable farms, so you can feel good about what you’re drinking.

The new packaging look for STARBUCKS® Espresso Roast Coffee doesn’t change the fact that it’s still the same great-tasting coffee you know and love. So why not try it for yourself today? You won’t be disappointed.

What is Moka pot?

The Moka pot is a stovetop espresso maker that has been around for over 80 years. It is one of the most popular ways to make espresso at home and can produce an amazing cup of coffee. Moka pots come in a variety of sizes, but the most common is the 3-cup size.

Moka pots work by heating water in the bottom chamber and forcing it up through a small filter basket containing coffee grounds. The resulting espresso then flows into the top chamber where it can be enjoyed. Moka pots are very easy to use and only require a few minutes to brew a great cup of coffee.

Choosing the Best coffee beans in your Moka pot

The light roast coffees produce the best espresso when using a Moka pot. Additionally, grinding your coffee beans fresh and using a ratio of 7 grams of coffee per 1 ounce of water will result in the best flavor. Finally, the Bialetti Moka Express is a great Moka pot to use at home. Below we will talk more deeply about each:

Roasting: If you are looking for the best coffee beans to use in your Moka pot, we recommend trying a light roast coffee. Light roast coffees have more acidity and floral flavors that will come through in the espresso. Medium and dark roast coffees can also be used, but they will produce a more robust and less complex espresso.

Grinding: No matter what coffee beans you use, we recommend grinding them freshly for the best flavor. Moka pots require a very fine grind, similar to what you would use for an espresso machine. If your grind is too coarse, your coffee will be under-extracted and taste weak. If your grind is too fine, your coffee will be over-extracted and taste bitter.

Beans Ratio: The amount of coffee you use in your Moka pot will also have an impact on the flavor of your espresso. We recommend using 7 grams of coffee per 1 ounce of water. This ratio will produce a well-balanced espresso that is not too strong or too weak.

Bialetti Moka Express: If you are looking for a great Moka pot to use at home, we recommend the Bialetti Moka Express. This Moka pot is made in Italy and has a classic design that has been trusted for generations. It is also very easy to use and produces a great cup of coffee.

Why Moka pot is called Stovetop Espresso Maker?

Moka pots are named after the Moka Express, an Italian stovetop coffee maker designed by Alfonso Bialetti in 1933. It’s one of the most popular ways to make espresso, and many people believe it produces a better cup of coffee than an espresso machine.

Moka pots are made from aluminum and have three parts: the bottom chamber where the water is heated, the middle chamber where the coffee is brewed, and the top chamber where the espresso is poured.

What are some of the Common Issues with Moka Pot?

Some users have reported that their pot began corroding after a few months of use. Additionally, the coffee produced by a Moka Pot is not as strong as espresso made with a traditional machine, and it can be difficult to get the water pressure just right.

Many people believe that Moka Pot coffee tastes better when brewed with beans that have been roasted specifically for Moka Pots. Also, make sure to use a Moka Pot that is the right size for the number of cups of coffee you want to make – a four-cup Moka Pot will not work as well for making two cups of coffee.

Moka Pots require some care and maintenance in order to keep them functioning properly. Be sure to clean your Moka Pot after each use, and descale it regularly to prevent mineral buildup. With a little bit of care, your Moka Pot should last for many years.

Tips on Brewing coffee with a Moka pot

Brewing coffee with a Moka pot is an art, not a science. It may take some practice to get the perfect cup of coffee from your Moka pot, but it’s worth the effort. Moka pot coffee is rich and flavorful, and brewing it yourself gives you complete control over the strength and flavor of your coffee.

With a little bit of practice, you’ll be able to make Moka pot coffee that rivals the best espresso from any cafe. Here are a few tips to help you get started:

  • Use good quality coffee beans that have been freshly roasted and ground. Moka pot coffee is all about the beans, so using inferior beans will result in an inferior cup of coffee.
  • Fill the Moka pot with cold water, and don’t use more water than the pot is designed for.
  • Don’t overfill the Moka pot’s coffee chamber – leaving a little bit of room will help to prevent bitter coffee.
  • Use a Moka pot that is the appropriate size for the number of cups of coffee you want to make.
  • Put the Moka pot on a stovetop burner that is the same size as the Moka pot’s base.
  • Don’t stir the Moka pot while it’s brewing, as this can result in bitter coffee.
  • Once the Moka pot has finished brewing, remove it from the heat immediately to prevent burning.
  • Serve Moka pot coffee black, or with a small amount of milk. Moka pot coffee is typically served in small cups, so it can be strong if you’re not used to it.

Best Coffee Beans For Drip Coffee

If you’re in search of premium drip coffee beans, you’ll want to consider a medium roast for a balanced flavor profile. Medium roast beans are not too light or too dark, making them perfect for drip brewing.

They have a smooth and well-rounded taste, with hints of acidity and sweetness. The medium roast allows the natural flavors of the beans to shine through, giving you a delicious cup of coffee every time.


  • Scott Moretti

    Scott Moretti: Senior Coffee Journalist at Coffeescan.com. From Kansas City’s historic coffee hub, he’s a latte artist with a dream of recreating the Mona Lisa. A Johns Hopkins alum with expertise in nutrition and coffee health benefits. Painter of global coffee cups tales, and an unwavering lover of the Caffè Americano. His passion brews fresh perspectives at Coffeescan.

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