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Author: Sophia Austen

About The Author

  • Sophia Austen

    Sophia Austen: SENIOR Coffee Editor at Coffeescan.com. San Francisco native with a Cornell degree in Agri-Science. Traveled to 15 countries for coffee culture. SCA Certified Roaster. Coffee Science Award recipient. Macchiato lover. Essential voice at Coffeescan.com.

Drip Coffee Water to Grounds Guide: How Ratios Shape the Taste

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Unlock the Perfect Brew: Discover the Ultimate Drip Coffee Water to Grounds Ratio for That Rich, Flavorful Cup. Your Morning Routine Will Never Be the Same!

How to Make Drip Coffee: Best Practices and Common Mistakes to Avoid

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Master the art of making perfect drip coffee with our foolproof guide. Say goodbye to mediocre cups and hello to a delicious morning ritual!

Coffee Scoop Size: Get your proportions right

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Discover the ultimate coffee scoop size guide! Brew the perfect cup every time with our expert tips and tricks. Click now to level up your coffee game!

Adjustable Coffee Scoops: Never miss a measurement again

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Find your perfect brew with our innovative adjustable coffee scoop! Say goodbye to measuring mishaps and hello to the perfect cup every time. Click to discover now

Stainless Steel Vs. Wooden Coffee Scoops

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Discover the scoop on the best coffee companion. Uncover the battle between stainless steel and wooden coffee scoops. Which one reigns supreme? Click now to find out!

How to Grow Liberica Coffee? Effortlessl Techniques That Work

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Learn how to grow your own Liberica coffee at home and enjoy the rich, bold flavors of this unique and rare coffee bean. Start your coffee adventure today!

Making Kapeng Barako Without a Machine: Simple Steps

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Learn the secret to brewing rich and bold Kapeng Barako at home, even without a coffee maker. Unlock the flavors now!

Brewing Kapeng Barako in Coffee Machines: A Step-by-Step Guide

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Learn the secret to brewing a perfect cup of Kapeng Barako using a coffee maker. Unleash the rich flavors of this Filipino coffee favorite.

Liberica Coffee Flavor and Notes: Explore the Uncharted Tastes!

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Discover Liberica Coffee’s unique taste! Our guide explores its rich, complex flavors, diving into what sets Liberica apart in the coffee world.

Liberica Coffee Characteristics: Unique Features Explained

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Explore the unique characteristics of Liberica coffee. Discover the bold and exotic flavors of Liberica coffee. From its rare origins to its distinctive taste.

Where is Liberica Coffee Primarily Grown? Top Geographical Regions

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Discover the exotic origins of Liberica coffee! Uncover the secret geographical regions where this rare and unique bean is grown. Click to explore now!

Blend Coffee Vs Single Origin: Beans Unite or Stand Alone

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Blend Coffee vs. Single Origin: Dive into the ultimate showdown and discover which brew is your perfect match!

Coffee Blends vs. Instant Coffee: What Sets Them Apart?

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Discover the key differences between coffee blends and instant coffee. Learn about taste, preparation, quality, and which suits your lifestyle best.

Discover the 7 World’s Rarest Coffees: Sip the Extraordinary

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Unearth the world’s most exclusive coffees. From elephant-digested beans to unique brews, explore the rarest.

What Is Liberica Coffee? Essential Facts You Need to Know

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Liberica coffee: A unique bean from Liberia with bold flavors. Dive into its history, taste, and rarity in the coffee world.

Sidamo Coffee: Ethiopia’s Fragrant and Flavorful Treasure!

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Unravel the allure of Ethiopian Sidamo coffee, celebrated for its rich flavor and unique aroma. Discover why it’s a global favorite!

Ethiopian Harrar Coffee: Dive into its Rich Aroma and Flavor!

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Dive into Ethiopian Harrar coffee’s unique flavors. Discover its rich aroma, taste, and brewing tips.

Geisha Coffee Beans (Gesha) Guide: From Ethiopia to Panama

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Discover the allure of Geisha coffee beans, a prized gem from the Ethiopian highlands, celebrated for its floral aroma and delicate flavor.

Mocha Java Coffee Beans Guide- World’s Oldest Blend

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Experience Mocha Java, the world’s oldest coffee blend, merging Yemeni Mocha’s wine-like tones with Indonesian Java’s earthy notes. A timeless coffee delight!