Michael is a Coffee Journalist with a specialty in machine maintenance. A Full Stack Academy alumnus and Certified Coffee Educator from the SCA, he’s recognized by The Catey Awards for his expertise. Host of ‘Coffee and Convo’ nights, his passion lies in blending conversations with coffee. Favored brew: Cuban Coffee. A proud asset to Coffeescan.com.
Are you a coffee lover looking to expand your knowledge? In this article, we’ll explore the intriguing world of Liberica vs. Robusta coffee. Discover the historical origins and spread of … Read More
Are you a coffee lover who wants to take your passion to the next level? Learn how to grow Liberica coffee at home and enjoy the satisfaction of brewing your … Read More
Are you craving a strong cup of Kapeng Barako but don’t have a coffee maker? No worries! We’ve got you covered with simple brewing methods that don’t require any fancy … Read More
Are you a coffee lover looking to enjoy the rich and bold flavor of kapeng barako? Look no further! In this article, we will guide you on how to prepare … Read More
Are you curious about the caffeine content of Liberica coffee? Well, you’re in the right place! In this article, we will explore how Liberica coffee compares to other varieties in … Read More
Are you a coffee lover? Have you ever wondered about the key differences between liberica and arabica coffee? In this article, we’ll explore the unique characteristics of these two coffee … Read More
Welcome to the world of Liberica coffee flavor! Have you ever wondered how this unique coffee species compares to others? Or how terroir and roasting techniques influence its taste? In … Read More
Are you curious about the unique characteristics of Liberica coffee? Look no further! In this article, we will explore the physical attributes of Liberica beans, such as their growth patterns, … Read More
Looking for the best liberica coffee beans? Look no further! In this article, we’ll guide you through the top brands, flavor profiles, and regions producing the finest liberica coffee. Discover … Read More
Are you curious about the geographical regions where Liberica coffee is grown? Look no further! In this article, we’ll take you on a journey to West Africa, the Philippines, Indonesia, … Read More
Liberica coffee is an exquisite species of flowering plant in the Rubiaceae family that is grown and processed in its native home of Liberia. This one-of-a-kind specialty coffee is known … Read More
Yirgacheffe is a region in Ethiopia renowned for its unique and complex coffee. It is known for its floral, fruity, and wine-like flavor profiles. But beyond the taste of the … Read More
Ethiopian Sidamo coffee is one of the most popular coffees in the world, renowned for its rich flavor and unique aroma. This coffee is made from Arabica beans, which are … Read More
Ethiopian Harrar coffee has rightfully earned its reputation as one of the best coffees in the world thanks to its unique flavor profile that comes from its special growing conditions … Read More
Gesha coffee is one of the most prized and sought-after coffees in the world. Grown in the Gesha region of Ethiopia, this coffee is known for its floral aroma and … Read More
Ethiopia is the birthplace of coffee, and coffee beans from Ethiopia are some of the best in the world. Ethiopian coffee beans have a unique flavor that is used in … Read More